Oh…and you can use the marinade over and over again (I freeze the marinade as well after I dry and freeze the carrots). We served these little carrot dogs on toasted buns with fresh onion and condiments. No problems, just as good after freezing. These were great! We love them. I can’t wait to try these. Thank you, this recipe will go into my trusted “Tried and True’ recipe book and will be my go to for every time I make Carrot Dogs. ?” I left out the jalapeno juice since I don’t have that and I halved the vinegar. Then your mustard, ketchup as well if you like, a little sweet relish perhaps, and some sweet-hot peppers (minced onion and carrot and jalapeño peppers, add to a brine of olive oil and salt, add some sugar, let marinate at least overnight), then sprinkle with a little celery salt. I’ve even used your recipe before and i think in the IP they come out even better than without. You can speed this whole process along by using your Instant Pot! Then we steam in Instant Pot for 7 min on “rice” setting. Totally amazing. So be sure to addsomething with protein to your meal or desert to make sure your body cab use those proteins. It takes time to do this as you want them flavorful. My nieces who enjoy eating veg gave them a 8 and 9 out of 10!! Instead I just gave them up. Oh my goodness! As per the comments, I also reduced the vinegar to 2 tbsp, but kept everything else the same. Oh my GOODNESS!!!! Thanks, Chuck! Zoom in to see updated info. The taste and texture of the carrot dogs aren’t exactly the same as regular hot dogs, but they ARE similar and have the right feel! I put each carrot, (I had 5 left), in a sandwich ziplock baggie, distributed the marinade evenly between the 5 baggies, then squeezed out the air. Make them in an instant pot and they were fantastic. Then, on the other side, a dill pickle spear. I want to try making this carrot dog recipe, but I don’t like “smoked” foods. I know I’m a little late to the whole ‘carrot dog’ party, but I knew this holiday weekend people are going to be asking for them, so I might as well come up with my own recipe. This was really good! I froze mine. You can also use an instant pot and they can even be frozen. What a great idea for vegan friendly BBQ fare! Game changer for me!! My boyfriend is a big fan of meat and even he lovef these carrot dogs. I slightly undercooked them, so there was a bit more bite than perhaps was intended, but the flavor was awesome! It’s too cold up north to be grilling rn lol came out great made chili to go on top too. I think this will be my go-to recipe as soon as I figure out the right ratio for the vinegar. I posted to the FOK private group also. These are the bomb! Not kidding. Thanks, Sounds like you’ve had Chicago dogs. My socks. I have eaten two frozen carrots so far. My family even liked them, which is saying a lot. Yum! Personally, I like these better than real hot dogs. We noticed that you're using an outdated browser. I can eat hot dogs again. New here. “S’more storage” A place to store your grill tools, skewers and “S’more” (N/A M180BH) Automotive grade painted aerodynamic front cap (N/A M180BH) Flip down exterior steps; Glow in the dark graphics Hope this helps. Soooooo glad I found this recipe! 😀, I asked my friend when she wanted to come over for a meal. My husband said he would even eat them or a “real” hot dog any day. I am so excited to have them again! Who the heck, thought of making a CARROT, taste just like a HOT DOG? But after a few months of seeing this recipe go by, I decided to read the reviews. I did share on FB. The thinner carrots were better though. I did the instant pot version followed by George Foreman grill; Made enough for leftovers. These are a keeper! Sadly my husband is allergic to carrots so I won’t be able to make these at home, but I heartily recommend them. If not grilling soon - remove carrots and marinade and transfer to a container you can store in the fridge. Your email address will not be published. I almost think that a ridged cast iron grill pan would be better for cooking so the juices stay on the carrots a bit. When I used to eat meat, I loved a good burnt hot dog. AMAZING! You could try adding a little smoked paprika instead…. We had em with all the fixings, and we all couldn’t believe how good they were. I absolutely loved these – they hit the spot just like a good ol’ hot dog! Love My Recipes? To me, it still tasted like a carrot and not at all like a hot dog. I did not find the vinegar to be over powering. Then I took leftovers to work and amazed my coworkers when they smelled my leftover grilled “hotdog”. I was going to leave them marinating overnight, so I cut the ACV to half. The possibilities are endless. Capt. I wish my instant pot could do 3 1/2 minutes. Haven’t tried these yet but wonder if they can be made without an IP?? Map updates are paused. First we simply wash and cut off ends. I left the other to marinate overnight and cooked up in a cast iron frying pan …AHHHMAZING! I score and cook them in the marinade and then let them sit in it until I am ready to use them. My husband had 2 with mustard and ketchup. I used the Instant Pot steps and they really surprised me! After doing a Quick Release you can then leave the carrots in the pot until you are ready to grill. BTW Thank you for all you do Chuck. Can’t believe the naysayers! So, I will toast up my slice of bread, and spread a very thin layer of almond butter, peanut butter or cashew butter on the toast. Not the best tasting vegan hotdog, the best hotdog! Wow! Thank you so much for taking the time to get the right marinade and share with us! You gotta try my new Smoky Vegan Carrot Dogs! That would change the flavor. Have not tried it on bread with the fixings, but once I find a gluten free bun I will!!! My husband could not stop raving about how wonderfully weird it was eating a carrot on a bun. Everyone kept commenting in the aroma as they cooked. hahahaha. This recipe was EXACTLY what I needed. My only tweak is that I also add a teaspoon of smoked paprika and I leave the skin on and just scrub the carrots. Not vegan here, but the recipe intrigued me. I made baby carrot dogs in a blanket for my daughter-in-laws baby shower last month, they were so good! Garnish with your favorite Hot Dog toppings. Can’t seem to find the ingredient proportions for the marinade. I bet that this recipe would work with parsnips. Some of he carrots I used were a little too big(~3″ wide) so they didn’t cook all the way through but they were still pretty good. Thanks! Thanks for a very creative and delicious alternative. They were so dang good, I ate one and hubby ate 3! Flavor and texture straight on…marinated for 4 hours then air fried until my preferred char….will definitely make again! I was planning on eating two, but ended up eating the remaining 4, they are great. I find that this is really the key with these as well. these are delicious!! in my instapot. They really do have the taste of hot dogs! I did these carrot dogs the laziest way possible: I marinated them in the same pot I boiled them in, then (since I don’t have a grill) I brought them to a simmer in the marinade until heated through. They are the same texture and taste as a cheap brown hotdog. I made these today in the IP. Or would that completely change the flavor? But man……..  when you put these babies on a bun, with a little mustard, ketchup, sauerkraut, maybe a little chopped onion…. I have made these Carrot Dogs several times These were alright. I really enjoy your recipes, I’ve tried quite a few and recommended them to friends. Also, I made a big batch, marinated for 6 hours, dried off the marinade and froze them laying flat in a freezer bag. it was a delicious meal! The only thing I changed is that i did not peel them. You can use carrots of all sizes, from baby carrots to regular sized ones and even those huge ones. I poked holes in my carrots before marinating them hoping the juice would seep in. OMG, I am so impressed!! I have been curious for a long time, but not a cooked carrot lover. I’m vegan-curious but I do still eat the occasional hot dog. Before switching to a plant based diet I was a hotdog FENATIC. I actually made the “dogs”. Target Circle is a loyalty program where you can earn 1% in Target Circle earnings rewards every time you make an eligible purchase with non-RedCard payment, which can be used at Target, in-store or online. On taste alone, I prefer this to any animal based hot dog I’ve ever had. I’m interested in trying these out for camping, but am wondering how to make them a bit more quick, camping-friendly. I can’t believe how well these turned out. Because we don’t have a grill, the next best thing was a cast iron pan. Loved them. You can boil them first, then marinate and then bake/grill, etc them. Well take these Smoky Vegan Carrot Dogs and join right in! I marinated for at least 6 hours. Would this work with baby carrots? Mind blown! I did the IP version and I only let them marinade an hour. Thanks for another great recipe! I wish I could have posted a picture because they were cute! Then we take out and place on hot oiled griddle and sprinkle a little of this and that. And by all means, if you have a favorite, healthy, hot dog bun…use it. Simply add your raw carrots and marinade to your Instant Pot and cook on MANUAL for 3 minutes. On the point of waste, I found the extra marinade works really well for hydrating TVP for sloppy Joes. They are awesome tasting. Your my go to for dinner! But these are delicious! Btw, ever notice hot dog buns are sold with two less buns than the number of hot dogs in a package? I only used maybe slightly more than half a tablespoon of vinegar instead of a quarter cup, and that was perfect for me, so I would use the vinegar very sparingly. Can these sit in the marination for longer than six hours (think 24 hours or longer)? Thank you for a great recipe! Remember to turn the bag over occasionally to keep things mixed up. I only had Red Wine Vinegar (it worked) It’s been raining in NE Florida so my charcoal wouldn’t light. They didn’t over marinate and tasted great. Served topped with guac and quick pickled onions etc… I will make these again. No carrot taste at all. The home of the hot dog, America has some of the tastiest sausage and bun creations across the globe. I think the ingredients for the marinade are balanced perfectly. We threw everything into the InstantPot and cooked for 3 minutes, released pressure and allowed to continue marinating for 90 minutes. I will now have something to eat at barbecues because I’ve never been a fan of veggie burgers. You should know that she is that alerts me that we are low on prosciutto. overnight; I’ve experimented with both overnight & fewer hours on other recipes, and overnight seems to be the best bet for getting the flavors infused…. I’ve tried many different recipes for carrot dogs, and as much as I liked all of them, my family didn’t. “Excellent place, but difficult to get into during season.... 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Please refer to the Cleaning & Maintenance section for regular maintenance of the appliance. This has changed my life. Attach and seal lid, then cook on MANUAL for 3 minutes. I didn’t have jalapeño juice, but used spicy mustard. I will add these to the rotation! I thought it was really good! My hubby and i topped it with a vegan coleslaw and jalapeños . Usually I make a whole bag of carrots and munch on them for days. It was our first time eating carrot dogs and also my first time eating a dog with saurkraut. I also added a teaspoon of minced garlic (fresh, not the powder), a teaspoon of yellow mustard, and a teaspoon of my secret ingredient….pickled jalapeño juice. Made vegan carrot dogs tonight. All 3 said they were spot on! Off!!! Be sure to adjust the marinade, what you eat it on (bun, Atkins bread, lettuce wrao, etc.) But I will admit, they WOULD be convenient, for say, a 4th of July picnic, where there will be people grilling burgers & hotdogs…right? Hello We looked at similar recioes and created our own which works well for us. This site uses Akismet to reduce spam. I have everything. Thanks, Chuck! Do you think instead of using liquid smoke, one could put the marinade in the smoker( my husband smokes other food) it would/could be even better or smoke the carrots? SO delicious! I suppose…..I’ve never froze carrots before…..but it sounds like it would work. Either way, even if I can’t make it work for camping, I will certainly be trying this recipe at home! As baby vegans, these tasted just like hot dogs, and much better than the fake meat versions! I roasted mine over an open campfire and it was so good!! All the best, —A. I just grilled them long enough to get some blackened char, those lovely grill marks we love so much on several sides. SUPER easy and saved a LOT of time. Thanks for sharing! ), Tried these this for the July 4th holiday; overall they’re good but next time I would reduce the vinegar to maybe 2 TB. This recipe is a dream come true. Made these for dinner tonight. Made these for Memorial Day barbecue and they were delicious! I love carrot dogs, but not a fan of bread so I use cabbage or lettuce leaves instead. I knew this was going to be a tough sell to my fussy kids and husband. I know my grandkids would never know the difference. I’ve had carrot vegan dogs before that were not very appetizing, but I don’t think the carrots were cooked the way they should have been. If you want to cook em on the stove, let me suggest simmering them just about 3 or 4 min longer in that initial step so that way, you’re really only heating them in the pan. (For the TRUE Chicago experience, serve with a side of fries and a couple of tamales. Goes great with my condiments as if it were real cow butter or margarine without all the squishy greasy mess, ( which is why I started toasting my slice of bread to wrap around the hot dog. Into my sandwich it goes! Join my Private BNV Club! Thanks for sharing the recipe. In my honest opinion, the carrot hot dogs really needed the onions and sauerkraut. I made them for my (non Vegan but very Vegan friendly and curious) family that whilst amused and thought I had lost the plot and always requested I make enough for seconds and thirds, they LOVED them too. I enjoy them more w/ mustard & Dill Pickles & My husband was also a fan, but not having as much luck convincing the teenage sons. I used honey (not vegan, I know) because I didn’t have any maple syrup. About Brand New Vegan. I’ve experimented with many carrot hot dog recipes over the past year trying to find the right combination of ingredients to deliver true hot dog flavor (when I was a meat-eater I always opted for hot dogs over burgers). I cooked them in the IP with the marinade and then kept them in marinade over night then grilled them. I cooked these on the stove in a cast iron skillet, letting them char just a bit. I keep a batch in my fridge for a quick lunch . Love them and thanks for sharing your recipes!💜. I would never have thought it could come this close to being a hot dog in fact it was better. Counter Service, Mobile Orders $ ($14.99 and under), American, Seafood Disney's Polynesian Village Resort. When the hot dog craving hits, or I’m starving too much to start cooking a meal on an empty stomach all I do is grab a carrot in it’s baggie, toss the carrot baggie in the sink to defrost, maybe in a bowl of Luke warm water if I’m in a hurry. The only thing I changed about the recipe was that I pierced the carrots lightly with a fork so it could soak up more marinade and I used liquid aminos instead of soy sauce. I made them and took them camping. It’s ridiculous how delicious and O.G. Halcyon pours well out of its pouch without the dribble that comes when pouring canned varnish, and does not require mixing or thinning. I will admit I was skeptical but I was delightfully impressed! haha I put it in a hot dog bun with a sauce mix I like and tried it. I rarely leave reviews, but I was so impressed with this recipe!

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